Healthy Banana Pudding

banana pudding

I love simple recipes with very few healthy ingredients. This banana pudding is one of those. It tastes super delicious and only has five natural ingredients. There is no added sugar, so if you are in the mood of a treat but are cutting out sugar, this recipe is for you.

How to make the banana pudding in 3 simple steps:

  1. Place all the ingredients in a blender. Make sure you put the coconut cream first.
  2. Blend until you have a smooth cream.
  3. Serve just like that or with your favorite fruits or berries.

As you can see it is very easy to make. You could buy canned coconut cream or simply use the solid part of canned coconut milk (refrigerate first).

Feel free to add your favorite spices to change up the flavor: Cardamom, ginger, and cloves are a great addition to give it some winter holiday flavors.

The recipe is for 4 people as a dessert, but if you are eating it more as a small meal it will be enough for 2 people.

Happy blending

~Annika

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Banana Pudding
This delicious banana pudding recipe only has coconut creme, banana, avocado, vanilla and cinnamon. It is dairy and gluten free, AIP and has no added sugar.
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Course Dessert
Prep Time 5 minutes
Servings
people
Ingredients
Course Dessert
Prep Time 5 minutes
Servings
people
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Place all ingredients into a blender starting with the coconut creme. Mix until smooth.
  2. Serve with your favorite fruits or by itself.